[{"data":1,"prerenderedAt":-1},["ShallowReactive",2],{"item-2628":3,"related-2628":104},{"id":4,"title":5,"url":6,"summary":7,"summary_zh":8,"content":9,"source_name":10,"source_url":6,"published_at":11,"category":12,"cover_url":9,"hotness":13,"is_selected":14,"score":15,"score_detail":16,"sources":23,"tags":25,"primary_topic":31,"secondary_topics":37,"classification":38,"search_phrases":78,"slug":81,"view_count":21,"doi":82,"paper":83,"created_at":103},2628,"Climate and nutritional implications of Thai curry-over-rice menus: a recipe-level assessment of carbon footprints and dietary quality","https:\u002F\u002Fdoi.org\u002F10.3389\u002Ffsufs.2026.1902426","Environmental sustainability and nutritional quality are increasingly recognized as complementary components of sustainable diets. Few studies examine both dimensions simultaneously, particularly in Southeast Asian cuisines. This study evaluated greenhouse gas (GHG) emissions and nutritional values at the recipe level for 90 Thai curry-over-rice menus. By building on an ingredient-based carbon footprint database, this assessment was scaled to the menu level to include emissions from the cooking process and standardized to an actual serving of a complete meal: steamed rice paired with diverse menu items. Of the 90 menus surveyed, pork was the most prevalent animal protein source, followed by chicken, with fish the least common. A recipe-level GHG assessment indicated that menus featuring animal proteins produced higher emissions, averaging 2.9 ± 0.2 kgCO 2 e per kg serving, than those without animal proteins, which averaged 1.2 ± 0.2 kgCO 2 e per kg serving. Ingredient acquisition served as the primary environmental hotspot, accounting for 86% of emissions in animal-protein menus and 69% in non-animal-protein menus. A normalized heatmap analysis linking GHG emissions to 22 nutritional indicators revealed critical trade-offs between nutritional yields and carbon investments. Fish-based menus demonstrated superior climate efficiency, outperforming chicken and pork in emissions-normalized macronutrient yields. Menus centered on rice and noodles optimized caloric and carbohydrate yields relative to carbon emissions. Vegetable menus were highly effective at providing minerals and vitamins while minimizing environmental impact. These quantitative insights suggest that adjusting both the type and portion size of animal protein constitutes a significant leverage point for developing climate-friendly dishes. Additionally, these findings support implementing targeted behavioral interventions to promote climate- and health-conscious dietary choices, such as introducing dual carbon and nutrition labeling to assist consumers in self-regulation.","环境可持续性与营养质量日益被视为可持续膳食中相辅相成的组成部分。然而，同时考察这两个维度的研究仍较为缺乏，针对东南亚饮食的研究尤为稀少。本研究以90种泰式盖饭咖喱菜单为对象，在食谱层面评估了温室气体（GHG）排放与营养价值。本研究以基于食材的碳足迹数据库为基础，将评估扩展至菜单层面，纳入烹饪过程中的排放，并以一份完整餐食的实际份量进行标准化处理，即蒸米饭搭配各类菜品。在调查的90种菜单中，猪肉是最常见的动物蛋白来源，其次为鸡肉，鱼类最为少见。食谱层面的温室气体评估表明，含动物蛋白的菜单排放量更高，平均为2.9 ± 0.2 kgCO₂e\u002Fkg份量，而不含动物蛋白的菜单平均为1.2 ± 0.2 kgCO₂e\u002Fkg份量。食材获取是主要的环境热点，在含动物蛋白菜单中占排放量的86%，在不含动物蛋白菜单中占69%。将温室气体排放与22项营养指标关联的归一化热图分析揭示了营养产出与碳投入之间的关键权衡关系。鱼类菜单表现出优越的气候效率，在排放归一化的大量营养素产出方面优于鸡肉和猪肉。以米饭和面条为主的菜单在碳排放相对值上优化了热量和碳水化合物产出。蔬菜菜单在提供矿物质和维生素的同时，能有效降低环境影响。这些定量见解表明，调整动物蛋白的种类和份量是开发气候友好型菜品的重要杠杆点。此外，这些发现支持实施有针对性的行为干预措施，以促进兼顾气候与健康的膳食选择，例如引入碳与营养双重标签，帮助消费者进行自我调节。",null,"Frontiers in Sustainable Food Systems","2026-09-16T00:00:00Z","论文",10,false,67,{"impact":17,"substance":18,"depth":19,"authority":20,"freshness":13,"relevant":21,"comment":22},8,20,16,13,1,"以90份泰式咖喱饭菜单为样本，量化菜品级碳足迹与22项营养指标的权衡关系，方法新颖、数据扎实，但属境外膳食研究，与国内三农信息化关联偏弱，公共影响有限。",[24],{"name":10,"url":6},[26,27,28,29,30],"食物系统","碳足迹","可持续膳食","膳食营养","低碳饮食",{"code":32,"slug":33,"name":34,"path":35,"parent_code":36},"A1","rice","水稻","\u002Ftopic\u002Ffield-crops\u002Frice","A",[],{"status":39,"locked":14,"version":40,"method":41,"evidence":42},"classified","2026-10-22.2","rules",{"candidates":43,"agricultural_evidence":46},[44,50,58,65,72],{"code":32,"score":45,"supported":46,"title":47,"abstract":48,"tags":49},11,true,[33],[33],[],{"code":51,"score":52,"supported":46,"title":53,"abstract":54,"tags":57},"B1",6,[],[55,56],"蔬菜","vegetable",[],{"code":59,"score":52,"supported":46,"title":60,"abstract":61,"tags":64},"B7",[],[62,63],"温室","greenhouse",[],{"code":66,"score":67,"supported":46,"title":68,"abstract":69,"tags":71},"C3",3,[],[70],"chicken",[],{"code":73,"score":74,"supported":14,"title":75,"abstract":76,"tags":77},"E2",2,[],[],[29,26],[79,80],"可持续膳食 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Phuphisith",0,{"tldr":97,"method":98,"finding":99,"direction":100,"opportunity":101},"评估90道泰式咖喱饭菜单的碳足迹与营养，揭示营养与碳排放的权衡。","基于食材碳足迹数据库，按食谱核算温室气体排放并关联22项营养指标。","动物蛋白菜单排放更高，鱼类气候效率最优，调整动物蛋白种类与份量是关键。","农业绿色发展与碳","可开发双碳营养标签与行为干预，推动气候健康饮食选择。","openalex","2026-09-16T23:30:07.817037Z",{"total":52,"page":21,"page_size":52,"items":105},[106,153,204,268,302,341],{"id":107,"title":108,"url":109,"summary":110,"summary_zh":9,"content":111,"source_name":112,"source_url":9,"published_at":113,"category":114,"cover_url":9,"hotness":13,"is_selected":14,"score":115,"score_detail":116,"sources":120,"tags":122,"primary_topic":128,"secondary_topics":129,"classification":130,"search_phrases":148,"slug":151,"view_count":95,"doi":9,"paper":9,"created_at":152},5450,"福建农科院水稻所「禾两优631」再生稻示范 两季亩产 1364.52 公斤","https:\u002F\u002Fwww.faas.cn\u002Fcms\u002Fhtml\u002Ffjsnykxy\u002F2026-10-19\u002F849994658.html","10 月 15 日，福建省农业科学院水稻所在尤溪县西城镇麻洋村举行「禾两优631」作再生稻高产栽培示范验收会，中国科学院韩斌、钱前院士等到场测产。经测产该品种再生季亩产 484.72 公斤，加上 8 月头季亩产 879.8 公斤，两季合计亩产 1364.52 公斤，是麻洋村基地连续第 26 年开展再生稻高产示范的新进展。「禾两优631」为两系杂交中稻，2025 年通过福建省中稻审定（闽审稻 20251009），抗白叶枯病、中抗稻瘟病、再生力强，2026 年福建省农业主导品种。","10月15日，我院水稻所在尤溪县西城镇麻洋村举行新品种“禾两优631”作再生稻高产栽培示范验收会。中国科学院韩斌院士、钱前院士以及南京农业大学、中国农业科学院作物科学研究所、上海市农业科学院、福建省农业农村厅、福建省农学会和三明市农业农村局的专家莅临现场测产。谢华安院士，我院党委委员、副院长魏辉研究员到会指导，院科研处处长赵健研究员主持验收会。\n\n经测产，“禾两优631”再生季亩产达484.72公斤，加上今年8月头季亩产879.8公斤，两季合计亩产1364.52公斤。水稻所又一新品种实现再生稻栽培高产，也是该基地连续第26年开展再生稻高产栽培示范取得的新进展。验收专家们表示，“禾两优631”头季与再生季表现均衡，再生季484.72公斤的产量表明该品种具有较强再生力和推广潜力，也验证了配套栽培技术在大面积示范中的稳定性。两季合计1364.52公斤，对提升稻田综合效益、稳定粮食生产、促进农民增收具有重要意义。\n\n尤溪县是全国高产再生稻发祥地。自2000年以来，我院水稻所的科研人员风雨无阻、年复一年，在同一片土地上持续开展再生稻品种试验、高产栽培和示范推广。截至目前，麻洋村百亩示范基地已示范种植15个强再生力杂交稻品种。麻洋村百亩示范基地已成为福建再生稻品种与技术的重要展示窗口。谢华安院士团队经数十年持续攻关，不仅选育出一批高产、抗逆、优质、广适的强再生力水稻新品种；还系统构建了水稻再生力评价体系，创建了以“双调双控”为核心的再生稻高效生产关键技术体系和省工节本的机械化生产技术体系，相关科研成果获得福建省科技进步一等奖2项。这既是26年厚积薄发的集中体现，也是对持之以恒开展基础研究和应用推广的最好肯定。\n\n“禾两优631”是我院水稻所主持选育的两系杂交中稻品种，2025年通过福建省中稻审定（闽审稻20251009），进入国家长江中下游中籼迟熟组区域试验（第2年）。 “禾两优631”田间表现产量高（LAX1\u002FPTB1\u002FNOG1）、抗白叶枯病（Xa23）、中抗稻瘟病（Pi1\u002FPi2\u002FPikh）、再生力强（psr1）、适应性强（OsLG3）、抗倒伏，是一个综合性状优良的杂交稻品种。“禾两优631”被评为2024年全国种子双交会水稻地展评价优良品种、2025年福建省优质稻田间展示综合表现优异十大品种、2026年福建省农业主导品种。“禾两优631”的育成和应用，将为福建省乃至长江中下游地区的粮食生产作出更大贡献。\n\n站在新的历史起点上，水稻所将继续保持“咬定青山不放松”的战略定力，以更高标准、更实举措推进再生稻科研与产业高质量发展，在融合分子育种等现代技术手段强化育种攻关、推进农机农艺融合、切实提升生产效率和深化示范推广与产业带动等方面，加快技术成果在全省乃至南方稻区的推广应用，为南方稻区再生稻产业发展提供可借鉴的样板，为保障国家粮食安全、促进农业增效和农民增收作出新的更大贡献。（文\u002F水稻所 朱永生，图\u002F水稻所 蔡秋华）","福建省农业科学院 2026-10-19","2026-10-19T00:00:00Z","报道",82,{"impact":117,"substance":117,"depth":19,"authority":118,"freshness":17,"relevant":21,"comment":119},22,14,"省级科研机构发布的新品种实收测产数据具体，两季亩产1364.52公斤且连续26年示范，具行业参考价值，值得进入每日精选。",[121],{"name":112,"url":109},[123,124,125,126,127],"种业振兴","粮食安全","再生稻","水稻育种","高产示范",{"code":32,"slug":33,"name":34,"path":35,"parent_code":36},[],{"status":39,"locked":14,"version":40,"method":41,"evidence":131},{"candidates":132,"agricultural_evidence":46},[133,138,143],{"code":32,"score":134,"supported":46,"title":135,"abstract":136,"tags":137},24,[34,125],[34,125],[125,126],{"code":139,"score":74,"supported":14,"title":140,"abstract":141,"tags":142},"A8",[],[],[124,127],{"code":144,"score":21,"supported":14,"title":145,"abstract":146,"tags":147},"F1",[],[],[123],[149,150],"禾两优631 再生稻","福建农科院 水稻所 尤溪","禾两优631再生稻-5450","2026-10-21T00:10:02.519850Z",{"id":154,"title":155,"url":156,"summary":157,"summary_zh":9,"content":158,"source_name":159,"source_url":9,"published_at":160,"category":114,"cover_url":9,"hotness":13,"is_selected":14,"score":161,"score_detail":162,"sources":166,"tags":168,"primary_topic":173,"secondary_topics":174,"classification":175,"search_phrases":199,"slug":202,"view_count":95,"doi":9,"paper":9,"created_at":203},5449,"安徽省农科院专家在淮南潘集「绿色吨半粮」基地开展水稻良种与高效肥测产观摩","https:\u002F\u002Fwww.panji.gov.cn\u002Fpjzx\u002Fjcgz\u002F11259072035.html","10 月 14 日上午，水稻良种和高效肥展示观摩会在淮南市潘集区贺疃镇「绿色吨半粮」示范基地举行，来自中国农业大学、南京农业大学、安徽省农业科学院、安徽农业大学的专家教授以及种粮大户、基层农技人员参加。示范田内多个水稻新品种分区种植，同步设置高效肥与常规施肥对照试验田块，通过机收和人员测产直观展示良种搭配高效肥料的增产效果，为做好新一年店集贡米品种选育与宣传推广提供技术依据，推动水稻单产提升行动。","为加快优良水稻品种、高效新型肥料示范推广，推动良种良法配套落地，助力粮食稳产增产，10月14日上午，水稻良种和高效肥展示观摩会在贺疃镇“绿色吨半粮”示范基地举行。来自中国农业大学、南京农业大学、安徽省农业科学院、安徽农业大学的专家教授以及种粮大户、基层农技人员齐聚基地，现场观摩对比，开展实收测产。\n\n在示范田内，多个水稻新品种分区种植，同步设置高效肥与常规施肥对照试验田块。观摩会现场，通过查看不同品种的长势、抗倒伏、抗病性，对比施用高效肥和常规肥料水稻的株型、穗粒、结实情况，现场讲解品种特性、科学施肥、田间管护等关键技术要点，为种粮大户答疑解惑，做好新一年的店集贡米的品种选育、宣传推广。现场通过机收和人员测产，直观展示了优良品种搭配高效肥料的增产效果，用真实数据验证良种与高效肥相结合的增产提质、节肥增效优势，对推进水稻单产提升行动具有积极作用。\n\n潘集区农技推广中心主任杨中保表示：“近年来，我们立足本地农业生产实际，聚焦粮食安全底线、农业增效目标、农民增收核心，扎实推进农作物良种筛选推广、配套栽培良法落地、新型肥料示范应用等一系列重点工作，通过建示范、抓培训、强指导、树样板，良种良法配套、科学施肥增效的农业生产新模式全面落地，让农作物抗灾能力、单产水平、农产品品质稳步提升，农业生产综合效益持续提高，农业生产取得了阶段性成效。”\n\n通过现场观摩不同品种的水稻生长特性，选用适配本地气候土壤的水稻良种，配套应用高效肥料，能够提升肥料利用率，对于减少化肥投入，改善稻米品质，推动水稻绿色高产，壮大潘集水稻产业的有效路径。此次观摩测产活动，搭建起科研院所、农技部门与种植主体交流对接的平台，打通农业科技成果转化 “最后一公里”。\n\n潘集区农技推广中心主任杨中保表示：“下一步，我们农技部门要锚定农业高质量发展总目标，紧扣稳粮、提质、增效、绿色核心任务，持续深耕良种良法推广、科学施肥示范工作，推动农业生产提质增效、提档升级，为稳定粮食生产、壮大特色农业、助力乡村产业振兴提供有力支撑。”","淮南市潘集区人民政府 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保护视力色：\n\n2026年10月12日，我院的安徽省财政农业科技成果转化项目“粮油农文旅融合集成技术转化应用”，在黄山市休宁县商山镇荪田村实施的水稻新品种“银月丝苗”百亩示范片进行现场测产验收。该项目由农业机械装备与工程所牵头、联合水稻研究所共同实施。\n\n专家组听取了实施情况汇报，实地考察了项目示范片并机收测产。示范片面积331亩，种植了水稻新品种“银月丝苗”，配套应用了水稻机直播、机插同步侧深施肥、稻田杂草绿色防控、优质稻病虫害绿色防控等绿色高产优质栽培技术。示范片处于黄熟期，专家组随机选取代表性田块，实收折算干谷亩产达605.2公斤。示范片单产比去年黄山市统计的水稻平均亩产460.0公斤高出145.2公斤，增产幅度达31.6%，远超项目增产50公斤的预期目标。\n\n示范片田间生长整齐平衡，熟相好，未发现明显病虫草害，充分展现了该品种高产、优质、抗倒伏能力较强的综合优势，项目区生态环境优良，稻米产量高、品质优，同时展现了稻丰田园的大地景观，为游客初秋乡村旅游和美食体验提供了良好去处。","安徽省农业科学院 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leaf=\\\"\\\"\\u003e邓华凤，杂交水稻专家、温敏型两系法杂交水稻奠基人。现任国家杂交水稻工程技术研究中心主任，国家耐盐碱水稻技术创新中心首席科学家，中国作物学会水稻产业分会副理事长。曾任湖南省农业科学院副院长。\\u003c\u002Fspan\\u003e\\u003c\u002Fp\\u003e\\u003c\u002Fsection\\u003e\\u003c\u002Fsection\\u003e\\u003c\u002Fsection\\u003e\\u003c\u002Fsection\\u003e\\u003c\u002Fsection\\u003e\\u003c\u002Fsection\\u003e\\u003csection data-id=\\\"165052\\\" data-pm-slice=\\\"0 0 []\\\" data-role=\\\"title\\\" data-tools=\\\"135编辑器\\\"\\u003e\\u003csection style=\\\"display: flex; justify-content: center; margin: 10px auto\\\"\\u003e\\u003csection\\u003e\\u003csection style=\\\"align-items: flex-end; display: flex; justify-content: center\\\"\\u003e\\u003csection style=\\\"flex-shrink: 0; margin-right: -16px\\\"\\u003e\\u003csection data-ignore-width=\\\"\\\" nodeleaf=\\\"\\\" style=\\\"box-sizing: border-box; width: 35px\\\"\\u003e\\u003cimg alt=\\\"图片\\\" class=\\\"rich_pages wxw-img\\\" data-aistatus=\\\"1\\\" data-imgfileid=\\\"503731682\\\" data-ratio=\\\"1.0462962962962963\\\" 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letter-spacing: 1px\\\" textstyle=\\\"\\\"\\u003e首次突破\\u003c\u002Fspan\\u003e\\u003c\u002Fspan\\u003e\\u003cspan leaf=\\\"\\\" style=\\\"color: rgba(0, 0, 0, 0.9); font-size: 17px; font-style: normal; font-weight: normal; letter-spacing: 0.034em\\\"\\u003e\\u003cspan style=\\\"color: rgb(0, 122, 170); font-size: 17px; font-weight: bold; letter-spacing: 1px\\\" textstyle=\\\"\\\"\\u003e1000\\u003c\u002Fspan\\u003e\\u003c\u002Fspan\\u003e\\u003cspan leaf=\\\"\\\" style=\\\"color: rgba(0, 0, 0, 0.9); font-size: 17px; font-style: normal; font-weight: normal; letter-spacing: 0.034em\\\"\\u003e\\u003cspan style=\\\"color: rgb(0, 122, 170); font-size: 17px; font-weight: bold; letter-spacing: 1px\\\" textstyle=\\\"\\\"\\u003e斤大关，创下杂交水稻大面积制种高产新的世界纪录。\\u003c\u002Fspan\\u003e\\u003c\u002Fspan\\u003e\\u003c\u002Fb\\u003e\\u003c\u002Fp\\u003e\\u003csection nodeleaf=\\\"\\\" style=\\\"margin-left: 8px; margin-right: 8px; text-align: center\\\"\\u003e\\u003c!--IMG_3--\\u003e\\u003c\u002Fsection\\u003e\\u003cp style=\\\"line-height: 1.75em; margin-left: 8px; margin-right: 8px; text-align: justify\\\"\\u003e\\u003cspan leaf=\\\"\\\" style=\\\"color: rgba(0, 0, 0, 0.9); font-size: 17px; font-style: normal; font-weight: normal; letter-spacing: 0.034em\\\"\\u003e\\u003cspan style=\\\"font-size: 17px; letter-spacing: 1px\\\" textstyle=\\\"\\\"\\u003e当天，恰逢袁隆平诞辰\\u003c\u002Fspan\\u003e\\u003c\u002Fspan\\u003e\\u003cspan leaf=\\\"\\\" style=\\\"color: rgba(0, 0, 0, 0.9); font-size: 17px; font-style: normal; font-weight: normal; letter-spacing: 0.034em\\\"\\u003e\\u003cspan style=\\\"font-size: 17px; letter-spacing: 1px\\\" textstyle=\\\"\\\"\\u003e96\\u003c\u002Fspan\\u003e\\u003c\u002Fspan\\u003e\\u003cspan leaf=\\\"\\\" style=\\\"color: rgba(0, 0, 0, 0.9); font-size: 17px; font-style: normal; font-weight: normal; letter-spacing: 0.034em\\\"\\u003e\\u003cspan style=\\\"font-size: 17px; letter-spacing: 1px\\\" textstyle=\\\"\\\"\\u003e周年。站在稻田边，邓华凤把这份纪录看作送给老师的“生日礼物”。\\u003c\u002Fspan\\u003e\\u003c\u002Fspan\\u003e\\u003c\u002Fp\\u003e\\u003cp style=\\\"line-height: 1.75em; margin-left: 8px; margin-right: 8px; text-align: justify\\\"\\u003e\\u003cb style=\\\"color: rgba(0, 0, 0, 0.9); font-size: 17px; font-style: normal; font-weight: normal; letter-spacing: 0.034em; line-height: 1.75em; text-align: justify\\\"\\u003e\\u003cspan leaf=\\\"\\\" style=\\\"color: rgba(0, 0, 0, 0.9); font-size: 17px; font-style: normal; font-weight: normal; letter-spacing: 0.034em; line-height: 1.75em; text-align: justify\\\"\\u003e\\u003cspan style=\\\"color: rgb(0, 122, 170); font-size: 17px; font-weight: bold; letter-spacing: 1px\\\" textstyle=\\\"\\\"\\u003e杂交水稻的制种亩产跟普通水稻亩产是两个不同概念。\\u003c\u002Fspan\\u003e\\u003c\u002Fspan\\u003e\\u003c\u002Fb\\u003e\\u003cspan leaf=\\\"\\\" style=\\\"color: rgba(0, 0, 0, 0.9); font-size: 17px; font-style: normal; font-weight: normal; letter-spacing: 0.034em\\\"\\u003e\\u003cspan style=\\\"font-size: 17px; letter-spacing: 1px\\\" textstyle=\\\"\\\"\\u003e普通水稻种下去是“收粮食”，全田种植同一品种，依靠自花授粉结实，我国大田大面积种植亩产普遍可达\\u003c\u002Fspan\\u003e\\u003c\u002Fspan\\u003e\\u003cspan leaf=\\\"\\\" style=\\\"color: rgba(0, 0, 0, 0.9); font-size: 17px; font-style: normal; font-weight: normal; letter-spacing: 0.034em\\\"\\u003e\\u003cspan style=\\\"font-size: 17px; letter-spacing: 1px\\\" textstyle=\\\"\\\"\\u003e600\\u003c\u002Fspan\\u003e\\u003c\u002Fspan\\u003e\\u003cspan leaf=\\\"\\\" style=\\\"color: rgba(0, 0, 0, 0.9); font-size: 17px; font-style: normal; font-weight: normal; letter-spacing: 0.034em\\\"\\u003e\\u003cspan style=\\\"font-size: 17px; letter-spacing: 1px\\\" textstyle=\\\"\\\"\\u003e至\\u003c\u002Fspan\\u003e\\u003c\u002Fspan\\u003e\\u003cspan leaf=\\\"\\\" style=\\\"color: rgba(0, 0, 0, 0.9); font-size: 17px; font-style: normal; font-weight: normal; letter-spacing: 0.034em\\\"\\u003e\\u003cspan style=\\\"font-size: 17px; letter-spacing: 1px\\\" textstyle=\\\"\\\"\\u003e800\\u003c\u002Fspan\\u003e\\u003c\u002Fspan\\u003e\\u\n[…全文已截断…]",83,{"impact":349,"substance":18,"depth":19,"authority":163,"freshness":17,"relevant":21,"comment":350},27,"国家级科研机构牵头创制高异交率不育系并刷新制种世界纪录，属种业领域重大突破，信息增量与权威性俱佳，值得进入每日精选。",[352],{"name":274,"url":344},[123,124,354,355,356],"杂交水稻","邓华凤","制种技术",{"code":32,"slug":33,"name":34,"path":35,"parent_code":36},[],{"status":39,"locked":14,"version":40,"method":41,"evidence":360},{"candidates":361,"agricultural_evidence":46},[362,366,370],{"code":32,"score":163,"supported":46,"title":363,"abstract":364,"tags":365},[34],[34],[354],{"code":139,"score":21,"supported":14,"title":367,"abstract":368,"tags":369},[],[],[124],{"code":144,"score":21,"supported":14,"title":371,"abstract":372,"tags":373},[],[],[123],[375,376],"湖南农科院 爽1S 不育系","杂交水稻 制种 世界纪录","湖南农科院爽1S不育系-5434","2026-10-21T00:10:01.123927Z"]