[{"data":1,"prerenderedAt":-1},["ShallowReactive",2],{"item-2988":3,"related-2988":64},{"id":4,"title":5,"url":6,"summary":7,"summary_zh":8,"content":9,"source_name":10,"source_url":8,"published_at":11,"category":12,"cover_url":8,"hotness":13,"is_selected":14,"score":15,"score_detail":16,"sources":23,"tags":25,"primary_topic":31,"secondary_topics":36,"classification":37,"search_phrases":58,"slug":61,"view_count":62,"doi":8,"paper":8,"created_at":63},2988,"广东省农科院动科所揭示栀子苷靶向\"菌-肠\"轴调控铁死亡新机制 发表于Food Research International（IF=8.8）","https:\u002F\u002Fwww.gdaas.cn\u002Fkxyjn\u002Fkyjz\u002Fcontent\u002Fpost_1338671.html","广东省农科院动科所猪营养与饲料研究团队在国际学术期刊Food Research International（中科院农林科学一区top，IF=8.8）发表论文揭示栀子苷通过提高普雷沃氏菌丰度及调控TRPV4\u002FGPX4介导的铁死亡通路缓解肠道损伤。研究发现日粮添加300 mg\u002Fkg栀子苷可显著改善断奶仔猪生长性能、修复受损的肠黏膜屏障，通过抑制TRPV4离子通道表达、上调GPX4等抗铁死亡蛋白表达阻断铁离子累积与脂质过氧化。研究得到广东省自然科学基金及国家生猪产业技术体系等项目资助。",null,"### 动科所揭示栀子苷靶向“菌-肠”轴调控铁死亡新机制\n\n时间：2026-09-15 15:10 来源：动科所【字体：大 中 小】\n\n近日，动科所猪营养与饲料研究团队在国际学术期刊 _Food Research International_（中科院农林科学一区top，IF=8.8）发表了题为“Geniposide alleviated intestinal injury by increasing Prevotella copri abundance and modulating the TRPV4\u002FGPX4-mediated ferroptosis pathway”（栀子苷通过提高普雷沃氏菌（Prevotella copri）丰度及调控TRPV4\u002FGPX4介导的铁死亡通路缓解肠道损伤）的论文。动科所邱月琴副研究员、联合培养博士研究生刘世龙为论文共同第一作者，杨雪芬研究员为论文通讯作者。\n\n断奶应激是制约生猪早期生长、诱发肠道疾病的重大产业瓶颈。针对断奶仔猪普遍存在的氧化应激损伤及生长迟滞等生产难题，研究团队采用转录组、微生物组及代谢组多组学联合分析策略，系统阐明了天然活性物质栀子苷的营养调控机制。研究发现，日粮添加300 mg\u002Fkg栀子苷可显著改善断奶仔猪生长性能，修复受损的肠黏膜屏障；其内在机制为栀子苷能够有效富集仔猪肠道内的有益菌群——普雷沃氏菌（Prevotella copri），并通过抑制TRPV4离子通道表达，上调GPX4等抗铁死亡蛋白表达，阻断铁离子累积与脂质过氧化，从而抑制肠道上皮细胞铁死亡，最终缓解断奶应激造成的肠道损伤。该研究不仅深入解析了栀子苷“菌群-代谢物-宿主基因”互作的分子机制，也为开发新型绿色饲料添加剂、破解仔猪断奶应激难题提供了理论支撑与数据支持。\n\n该研究得到了广东省自然科学基金（2024A1515013075、2022A1515110799、2025A1515012362）及国家生猪产业技术体系（CARS-34）等项目的资助。\n\n原文链接：https:\u002F\u002Fwww.sciencedirect.com\u002Fscience\u002Farticle\u002Fpii\u002FS0963996926024129\n\n![Image 1: 图片1.png](http:\u002F\u002Fwww.gdaas.cn\u002Fimg\u002F0\u002F888\u002F888082\u002F1338671.png)\n\n栀子苷靶向“菌-肠”轴调控铁死亡机制图","广东省农业科学院","2026-09-19T00:00:00Z","报道",10,false,81,{"impact":17,"substance":18,"depth":17,"authority":19,"freshness":20,"relevant":21,"comment":22},18,22,14,9,1,"一区top期刊多组学机制研究，为绿色饲料添加剂开发提供新依据，专业价值突出但属细分领域进展。",[24],{"name":10,"url":6},[26,27,28,29,30],"栀子苷","断奶仔猪","绿色饲料添加剂","肠道健康","多组学分析",{"code":32,"slug":33,"name":34,"path":35,"parent_code":8},"C","livestock","畜牧兽医","\u002Ftopic\u002Flivestock",[],{"status":38,"locked":14,"version":39,"method":40,"evidence":41},"partial","2026-10-22.2","rules",{"candidates":42,"agricultural_evidence":46,"reason":57},[43,51],{"code":44,"score":45,"supported":46,"title":47,"abstract":48,"tags":50},"C1",3,true,[],[49],"生猪",[],{"code":52,"score":45,"supported":46,"title":53,"abstract":54,"tags":56},"C4",[],[55],"饲料",[],"一级领域明确，二级方向需要细分",[59,60],"广东省农科院 栀子苷 断奶仔猪","普雷沃氏菌 铁死亡 肠道损伤","广东省农科院栀子苷断奶仔猪-2988",0,"2026-09-20T00:03:03.352647Z",{"total":65,"page":21,"page_size":65,"items":66},6,[67,123,173,221,258,308],{"id":68,"title":69,"url":70,"summary":71,"summary_zh":72,"content":8,"source_name":73,"source_url":70,"published_at":74,"category":75,"cover_url":8,"hotness":13,"is_selected":14,"score":76,"score_detail":77,"sources":83,"tags":85,"primary_topic":91,"secondary_topics":92,"classification":93,"search_phrases":100,"slug":103,"view_count":62,"doi":104,"paper":105,"created_at":122},5544,"Sustainable service scenes: formation mechanism of consumers’ premium purchase of specialty agricultural and livestock products in short-video live streaming","https:\u002F\u002Fdoi.org\u002F10.3389\u002Ffsufs.2026.1993041","Advancing the market realization of premium pricing for high-quality agricultural and livestock products is essential to facilitating the transition of traditional agriculture toward a sustainable, resource-efficient, and quality-driven development paradigm. However, Information asymmetry in the agricultural and livestock products market gives rise to the “lemons problem,” impeding the sustainable consumption of high-quality, differentiated products and undermining their ability to command premium pricing. With the development of the digital economy, short-video live streaming has emerged as a new driver for promoting the sustainable consumption of such products at premium prices. Drawing on servicescape theory, this study uses Inner Mongolia mutton as a representative case and constructs a structural equation model based on 402 valid questionnaires to examine the formation mechanism of consumers’ premium purchase intentions for specialty agricultural and livestock products in short-video live streaming. In addition, multi-group analysis is conducted to examine whether these mechanisms differ across consumers with different demographic characteristics. The results indicate that short-video live streaming effectively encourages consumers to purchase specialty agricultural and livestock products at premium prices through the dual pathways of “scene reconstruction–value upgrading” and “scene reconstruction–trust establishment.” Further, multi-group analysis reveals significant differences in consumers’ psychological responses and purchase intentions across demographic groups. This study provides a theoretical basis and practical insights for promoting the sustainable consumption of specialty agricultural and livestock products at premium prices, and thereby contribute to the long-term sustainability of the agricultural sector.","推进优质农产品和畜产品优质优价的市场实现，对于促进传统农业向可持续、资源节约型和品质驱动型发展范式转型至关重要。然而，农产品和畜产品市场中的信息不对称引发了“柠檬问题”，阻碍了优质差异化产品的可持续消费，并削弱了其实现优质优价的能力。随着数字经济的发展，短视频直播已成为促进此类产品优质优价可持续消费的新动力。本研究基于服务场景理论，以内蒙古羊肉为代表性案例，基于402份有效问卷构建结构方程模型，考察短视频直播中消费者对特色农产品和畜产品溢价购买意愿的形成机制。此外，通过多群组分析检验这些机制在不同人口统计特征消费者之间是否存在差异。结果表明，短视频直播通过“场景重构—价值升级”和“场景重构—信任建立”的双重路径，有效促进消费者以溢价购买特色农产品和畜产品。进一步的多群组分析揭示，不同人口统计群体消费者在心理反应和购买意愿方面存在显著差异。本研究为促进特色农产品和畜产品优质优价的可持续消费提供了理论基础和实践启示，进而有助于农业部门的长期可持续发展。","Frontiers in Sustainable Food Systems","2026-10-22T00:00:00Z","论文",71,{"impact":78,"substance":79,"depth":80,"authority":81,"freshness":13,"relevant":21,"comment":82},12,20,16,13,"基于402份问卷的结构方程模型实证，揭示短视频直播场景重构驱动特色农产品溢价消费的双路径机制，对农产品电商与品牌溢价有参考价值，但属单案例学术研究，产业影响有限。",[84],{"name":73,"url":70},[86,87,88,89,90],"畜牧业","特色农产品","短视频直播","溢价购买","服务场景",{"code":32,"slug":33,"name":34,"path":35,"parent_code":8},[],{"status":38,"locked":14,"version":39,"method":40,"evidence":94},{"candidates":95,"agricultural_evidence":46},[96],{"code":32,"score":78,"supported":46,"title":97,"abstract":98,"tags":99},[33],[33],[86],[101,102],"内蒙古羊肉 短视频直播 溢价购买","特色农产品 短视频直播 服务场景 溢价购买","内蒙古羊肉短视频直播溢价购买-5544","10.3389\u002Ffsufs.2026.1993041",{"doi":104,"openalex_id":106,"authors":107,"venue":73,"cited_by_count":62,"oa_url":70,"card":115,"direction":119,"ingested_from":121},"W7223146436",[108,110,113],{"name":109,"orcid":8},"Pei Jie",{"name":111,"orcid":112},"Liangyuan Song","https:\u002F\u002Forcid.org\u002F0009-0001-0240-5269",{"name":114,"orcid":8},"Liu Hehe",{"tldr":116,"method":117,"finding":118,"direction":119,"opportunity":120},"基于服务场景理论，用内蒙古羊肉案例研究短视频直播中特色农产品溢价购买的形成机制。","服务场景理论+结构方程模型，402份问卷，多群组分析。","直播通过“场景重构-价值升级”和“场景重构-信任建立”双路径促进溢价购买，且存在人口统计差异。","数字乡村与农业信息化","可延伸至不同品类与平台对比，或将直播场景要素量化接入农产品溯源与信任机制研究。","openalex","2026-10-22T11:20:15.054936Z",{"id":124,"title":125,"url":126,"summary":127,"summary_zh":8,"content":128,"source_name":129,"source_url":8,"published_at":130,"category":12,"cover_url":8,"hotness":13,"is_selected":14,"score":131,"score_detail":132,"sources":135,"tags":137,"primary_topic":142,"secondary_topics":143,"classification":144,"search_phrases":168,"slug":171,"view_count":21,"doi":8,"paper":8,"created_at":172},4851,"聚力科企协同创新 赋能农业绿色发展 农业农村部环保所召开科企战略合作对接会","https:\u002F\u002Fcaas.cn\u002Fxwzx\u002Fnkyw\u002Fd01d32e3f8ef44ee995e93536035a996.htm","10月9日,农业农村部环境保护科研监测所召开科企战略合作对接会暨签约仪式。中国农业科学院副院长刘现武出席并讲话,会议强调要锚定国家战略需求,坚持企业出题、院所答题、市场阅卷,创新科企融合模式,在农业绿色低碳领域打造协同创新标杆。围绕畜禽养殖绿色低碳、乡村环境智能监测、一体化在线监测装备研发及标准制定等方向联合开展技术攻关、工程化示范、产品试制和推广应用。","[English](https:\u002F\u002Fwww.caas.cn\u002Fen)[邮箱](https:\u002F\u002Fmail.caas.cn\u002F)[数字农科院](https:\u002F\u002Fi.caas.cn\u002F)[](https:\u002F\u002Fcaas.cn\u002Fcms\u002Fweb\u002Fsearch\u002Findex.jsp?siteID=cdb01dceb46e48488945d4465e90f221&aba=)\n\n官方微信 \n\n![Image 1](https:\u002F\u002Fcaas.cn\u002Fimages\u002F2023-01\u002F020ac4d3d8b6451782a8702c72604336.jpg)农科专家在线微信公众号\n\n![Image 2](https:\u002F\u002Fcaas.cn\u002Fimages\u002F2023-01\u002Fbf6579e4651e437db31a22cd2249b319.jpg)中国农科院微信公众号\n\n[![Image 3](https:\u002F\u002Fcaas.cn\u002Fstatic2022\u002Fimages\u002Fmenu_logo.png)](https:\u002F\u002Fcaas.cn\u002Findex.htm)\n\n*   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[联系我们](https:\u002F\u002Fcaas.cn\u002Flxwm\u002Findex.htm)\n\n[我要捐赠](https:\u002F\u002Fjjh.caas.cn\u002Fjzzn\u002Fjzfs\u002Findex.htm)\n\n主办：中国农业科学院 承办:中国农业科学院农业信息研究所 地址:北京市海淀区中关村南大街12号 邮编:100081\n\nCopyright@中国农业科学院 京ICP备10039560号-5[_![Image 11](https:\u002F\u002Fcaas.cn\u002Fstatic2022\u002Fimages\u002Ficon\\_ba.png)_ 京公网安备11010802048565号](http:\u002F\u002Fwww.beian.gov.cn\u002Fportal\u002FregisterSystemInfo?recordcode=11010802048565)","中国农业科学院 2026 年 10 月 9 日","2026-10-09T00:00:00Z",52,{"impact":19,"substance":13,"depth":133,"authority":19,"freshness":65,"relevant":21,"comment":134},8,"国家级科研机构召开的科企对接会，属常规工作动态，缺乏新政策条款与实质数据，公共信息增量有限。",[136],{"name":129,"url":126},[138,139,140,141],"农业绿色发展","科企融合","畜禽养殖","环保所",{"code":32,"slug":33,"name":34,"path":35,"parent_code":8},[],{"status":38,"locked":14,"version":39,"method":40,"evidence":145},{"candidates":146,"agricultural_evidence":46},[147,153,158,163],{"code":32,"score":148,"supported":46,"title":149,"abstract":150,"tags":152},4,[],[151],"畜禽",[140],{"code":154,"score":21,"supported":14,"title":155,"abstract":156,"tags":157},"C3",[],[],[140],{"code":159,"score":21,"supported":14,"title":160,"abstract":161,"tags":162},"H4",[],[],[138],{"code":164,"score":21,"supported":14,"title":165,"abstract":166,"tags":167},"H8",[],[],[138],[169,170],"农业农村部环保所 科企战略合作对接会","农业绿色发展 畜禽养殖 科企融合 环保所","农业农村部环保所科企战略合作对接会-4851","2026-10-14T00:04:07.514809Z",{"id":174,"title":175,"url":176,"summary":177,"summary_zh":8,"content":8,"source_name":178,"source_url":8,"published_at":179,"category":75,"cover_url":8,"hotness":13,"is_selected":14,"score":180,"score_detail":181,"sources":185,"tags":187,"primary_topic":191,"secondary_topics":192,"classification":193,"search_phrases":205,"slug":208,"view_count":209,"doi":210,"paper":211,"created_at":220},4729,"让畜牧系统可比:比较性畜牧业可持续性研究框架","https:\u002F\u002Fwww.frontiersin.org\u002Fjournals\u002Fsustainable-food-systems\u002Farticles\u002F10.3389\u002Ffsufs.2026.1974030\u002Ffull","基于70份1909至2004年美国动物科学学会档案,采用反思性主题分析与历史诠释方法审视动物科学的跨情境可比性问题。研究发现专业化、孤立实验与碎片化问题解决被反复识别为局限,呼吁更综合的视野与对全球动物生产的参与","Frontiers in Sustainable Food Systems 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比较研究","美国动物科学学会档案-4729",2,"10.3389\u002Ffsufs.2026.1974030\u002Ffull",{"doi":210,"openalex_id":8,"authors":212,"venue":8,"cited_by_count":62,"oa_url":8,"card":213,"direction":217,"ingested_from":219},[],{"tldr":214,"method":215,"finding":216,"direction":217,"opportunity":218},"通过历史档案反思性分析，探讨畜牧系统跨情境可比性问题并提出比较性可持续研究框架。","分析70份1909-2004年美国动物科学学会档案，用反思性主题分析与历史诠释法","专业化与孤立实验导致碎片化，需更综合视野和全球动物生产参与。","其他","可构建畜牧系统可比性指标体系，结合数字技术实现跨情境可持续性评估。","agent","2026-10-12T00:11:14.558464Z",{"id":222,"title":223,"url":224,"summary":225,"summary_zh":8,"content":8,"source_name":226,"source_url":8,"published_at":130,"category":12,"cover_url":8,"hotness":13,"is_selected":14,"score":227,"score_detail":228,"sources":231,"tags":233,"primary_topic":238,"secondary_topics":239,"classification":240,"search_phrases":253,"slug":256,"view_count":21,"doi":8,"paper":8,"created_at":257},4725,"安徽省农科院畜牧兽医所在高原动物低氧适应性研究中取得新进展","https:\u002F\u002Fwww.aaas.org.cn\u002Fkyjz\u002Fcontent_644110.html","安徽省农科院畜牧兽医所近日在高原动物低氧适应性研究中取得新进展,系统揭示高原动物在低氧环境下的生理适应与分子调控机制,为高原畜禽健康养殖和抗逆品种选育提供重要理论基础","安徽省农业科学院官网 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