[{"data":1,"prerenderedAt":-1},["ShallowReactive",2],{"item-627":3,"related-627":56},{"id":4,"title":5,"url":6,"summary":7,"summary_zh":8,"content":9,"source_name":10,"source_url":8,"published_at":11,"category":12,"cover_url":8,"hotness":13,"is_selected":14,"score":15,"score_detail":16,"sources":24,"tags":26,"primary_topic":31,"secondary_topics":36,"classification":37,"search_phrases":50,"slug":53,"view_count":54,"doi":8,"paper":8,"created_at":55},627,"河南省农科院发布'豫猪一号'15K 地方猪育种芯片,开启基因级精准保种","https:\u002F\u002Fjtgs.hnagri.org.cn\u002Farticle-113711.html","河南省农业科学院畜牧兽医研究所猪育种团队近日发布'豫猪一号'河南地方猪 15K 育种芯片,这是首款专为河南地方猪量身定制的专属育种芯片,依托河南五大传统地方猪(南阳黑猪、淮南猪、确山黑猪、项城猪、豫西黑猪)、2 个自主培育猪种的全基因组重测序数据深度开发,可精准捕获本土猪种独有特征遗传位点。芯片采用先进的靶向捕获技术,大幅压缩选育周期。",null,"《河南日报》 （2026年08月10日 第 05 版）\n\n8月7日，记者从河南省农业科学院获悉，该院畜牧兽医研究所猪育种团队近日重磅发布了“豫猪一号”河南地方猪15K育种芯片，标志着河南地方猪育种开启了基因级精准保种与选育的新时代。\n\n河南是生猪生产大省，不仅生猪出栏量全国领先，南阳黑猪、淮南猪、确山黑猪、项城猪、豫西黑猪等传统地方品种也深受市场青睐。但地道风味背后，却存在产业发展的难言之隐。\n\n河南省农业科学院畜牧兽医研究所养猪室主任邢宝松介绍，相较于引进的瘦肉型品种，本土地方猪存在生长周期长、料肉比偏高、养殖效益偏低的短板，很难在保留独特优良肉质的同时兼顾产能与收益。\n\n从品种端提升生产效率和品质，是加速产业发展的关键。但传统育种长期依赖外观表型目测选育，选育精度有限、性状改良进度缓慢。而国际主流商用育种芯片是基于国外猪种遗传数据设计，与河南本土黑猪种质背景适配性差，制约了地方猪种质资源的高效挖掘与定向改良。\n\n“豫猪一号”河南地方猪15K育种芯片，是首款专为河南地方猪量身定制的专属育种芯片，依托河南五大传统地方猪、2个自主培育猪种的全基因组重测序数据深度开发，精准捕获本土猪种独有特征遗传位点、解析种群遗传结构，可在仔猪出生早期完成肉质、繁殖、生长等优良个体的精准筛选，从而大幅压缩选育周期，高效提升群体整体改良效果。此外，与进口芯片不同，“豫猪一号”采用先进的靶向捕获技术，彻底规避传统育种、进口芯片适配不良导致的筛选偏差，数据精准可靠。\n\n生猪品种选育，一边关乎养殖场效益，一边连着消费者餐桌。针对生产、消费两端的不同需求，“豫猪一号”河南地方猪15K育种芯片精准锁定河南地方猪优势基因，可同步筛选兼具高繁殖性能、较快生长速率与优良肉质的个体。\n\n“未来，随着‘豫猪一号’的全面推广应用，更多高品质的本土特色黑猪将走向市场，赢得越来越多消费者的信赖和口碑。”邢宝松说。","河南日报 2026-08-10 河南种业集团","2026-08-10T00:00:00Z","报道",10,false,72,{"impact":17,"substance":18,"depth":19,"authority":20,"freshness":21,"relevant":22,"comment":23},22,20,15,11,4,1,"省级科研机构发布地方猪育种芯片，属农业科技细分领域重要进展，信息具体，但报道已过一周，时效性偏低。",[25],{"name":10,"url":6},[27,28,29,30],"河南省农科院","豫猪一号","地方猪育种","15K芯片",{"code":32,"slug":33,"name":34,"path":35,"parent_code":8},"C","livestock","畜牧兽医","\u002Ftopic\u002Flivestock",[],{"status":38,"locked":14,"version":39,"method":40,"evidence":41},"partial","2026-10-22.2","rules",{"candidates":42,"agricultural_evidence":45},[43],{"code":32,"score":44,"supported":45,"title":46,"abstract":47,"tags":49},3,true,[],[48],"畜牧",[],[51,52],"河南省农科院 地方猪育种 豫猪一号 15K芯片","河南省农科院 地方猪育种","河南省农科院地方猪育种豫猪一号15K芯片-627",5,"2026-08-16T23:55:41.190250Z",{"total":57,"page":22,"page_size":57,"items":58},6,[59,96,152,201,248,284],{"id":60,"title":61,"url":62,"summary":63,"summary_zh":8,"content":64,"source_name":65,"source_url":8,"published_at":11,"category":12,"cover_url":8,"hotness":13,"is_selected":14,"score":66,"score_detail":67,"sources":71,"tags":73,"primary_topic":77,"secondary_topics":78,"classification":79,"search_phrases":91,"slug":94,"view_count":21,"doi":8,"paper":8,"created_at":95},448,"河南首款地方猪育种芯片'豫猪一号'问世——精准捕获本土黑猪种质遗传位点","https:\u002F\u002Fnew.qq.com\u002Frain\u002Fa\u002F20260810A0953400?refer=cp_1009","8月7日,记者从河南省农业科学院获悉,该院畜牧兽医研究所猪育种团队发布'豫猪一号'河南地方猪15K育种芯片,标志着河南地方猪育种开启了基因级精准保种与选育的新时代。'豫猪一号'是首款专为河南地方猪量身定制的专属育种芯片,依托河南五大传统地方猪、2个自主培育猪种的全基因组重测序数据深度开发,精准捕获本土猪种独有特征遗传位点、解析种群遗传结构,可在仔猪出生早期完成肉质、繁殖、生长等优良个体的精准筛选。与进口芯片不同,'豫猪一号'采用先进的靶向捕获技术,彻底规避传统育种、进口芯片适配不良导致的筛选偏差。","8月7日，记者从河南省农业科学院获悉，该院畜牧兽医研究所猪育种团队近日重磅发布了“豫猪一号”河南地方猪15K育种芯片，标志着河南地方猪育种开启了基因级精准保种与选育的新时代。\n\n河南是生猪生产大省，不仅生猪出栏量全国领先，南阳黑猪、淮南猪、确山黑猪、项城猪、豫西黑猪等传统地方品种也深受市场青睐。但地道风味背后，却存在产业发展的难言之隐。\n\n河南省农业科学院畜牧兽医研究所养猪室主任邢宝松介绍，相较于引进的瘦肉型品种，本土地方猪存在生长周期长、料肉比偏高、养殖效益偏低的短板，很难在保留独特优良肉质的同时兼顾产能与收益。\n\n从品种端提升生产效率和品质，是加速产业发展的关键。但传统育种长期依赖外观表型目测选育，选育精度有限、性状改良进度缓慢。而国际主流商用育种芯片是基于国外猪种遗传数据设计，与河南本土黑猪种质背景适配性差，制约了地方猪种质资源的高效挖掘与定向改良。\n\n“豫猪一号”河南地方猪15K育种芯片，是首款专为河南地方猪量身定制的专属育种芯片，依托河南五大传统地方猪、2个自主培育猪种的全基因组重测序数据深度开发，精准捕获本土猪种独有特征遗传位点、解析种群遗传结构，可在仔猪出生早期完成肉质、繁殖、生长等优良个体的精准筛选，从而大幅压缩选育周期，高效提升群体整体改良效果。此外，与进口芯片不同，“豫猪一号”采用先进的靶向捕获技术，彻底规避传统育种、进口芯片适配不良导致的筛选偏差，数据精准可靠。\n\n生猪品种选育，一边关乎养殖场效益，一边连着消费者餐桌。针对生产、消费两端的不同需求，“豫猪一号”河南地方猪15K育种芯片精准锁定河南地方猪优势基因，可同步筛选兼具高繁殖性能、较快生长速率与优良肉质的个体。\n\n“未来，随着‘豫猪一号’的全面推广应用，更多高品质的本土特色黑猪将走向市场，赢得越来越多消费者的信赖和口碑。”邢宝松说。（全媒体记者  董豪杰）","河南日报 2026-08-10",80,{"impact":17,"substance":17,"depth":68,"authority":20,"freshness":69,"relevant":22,"comment":70},17,8,"省级农业科研突破，首款地方猪育种芯片，信息具体，专业性强，时效性佳。",[72],{"name":65,"url":62},[74,27,75,76],"种质创新","育种芯片","地方猪",{"code":32,"slug":33,"name":34,"path":35,"parent_code":8},[],{"status":38,"locked":14,"version":39,"method":40,"evidence":80},{"candidates":81,"agricultural_evidence":45},[82,86],{"code":32,"score":44,"supported":45,"title":83,"abstract":84,"tags":85},[],[48],[],{"code":87,"score":22,"supported":14,"title":88,"abstract":89,"tags":90},"F2",[],[],[75],[92,93],"河南省农科院 种质创新 育种芯片 地方猪","河南省农科院 种质创新","河南省农科院种质创新育种芯片地方猪-448","2026-08-12T23:57:22.761890Z",{"id":97,"title":98,"url":99,"summary":100,"summary_zh":101,"content":8,"source_name":102,"source_url":99,"published_at":103,"category":104,"cover_url":8,"hotness":13,"is_selected":14,"score":105,"score_detail":106,"sources":111,"tags":113,"primary_topic":119,"secondary_topics":120,"classification":121,"search_phrases":128,"slug":131,"view_count":132,"doi":133,"paper":134,"created_at":151},5544,"Sustainable service scenes: formation mechanism of consumers’ premium purchase of specialty agricultural and livestock products in short-video live streaming","https:\u002F\u002Fdoi.org\u002F10.3389\u002Ffsufs.2026.1993041","Advancing the market realization of premium pricing for high-quality agricultural and livestock products is essential to facilitating the transition of traditional agriculture toward a sustainable, resource-efficient, and quality-driven development paradigm. However, Information asymmetry in the agricultural and livestock products market gives rise to the “lemons problem,” impeding the sustainable consumption of high-quality, differentiated products and undermining their ability to command premium pricing. With the development of the digital economy, short-video live streaming has emerged as a new driver for promoting the sustainable consumption of such products at premium prices. Drawing on servicescape theory, this study uses Inner Mongolia mutton as a representative case and constructs a structural equation model based on 402 valid questionnaires to examine the formation mechanism of consumers’ premium purchase intentions for specialty agricultural and livestock products in short-video live streaming. In addition, multi-group analysis is conducted to examine whether these mechanisms differ across consumers with different demographic characteristics. The results indicate that short-video live streaming effectively encourages consumers to purchase specialty agricultural and livestock products at premium prices through the dual pathways of “scene reconstruction–value upgrading” and “scene reconstruction–trust establishment.” Further, multi-group analysis reveals significant differences in consumers’ psychological responses and purchase intentions across demographic groups. This study provides a theoretical basis and practical insights for promoting the sustainable consumption of specialty agricultural and livestock products at premium prices, and thereby contribute to the long-term sustainability of the agricultural sector.","推进优质农产品和畜产品优质优价的市场实现，对于促进传统农业向可持续、资源节约型和品质驱动型发展范式转型至关重要。然而，农产品和畜产品市场中的信息不对称引发了“柠檬问题”，阻碍了优质差异化产品的可持续消费，并削弱了其实现优质优价的能力。随着数字经济的发展，短视频直播已成为促进此类产品优质优价可持续消费的新动力。本研究基于服务场景理论，以内蒙古羊肉为代表性案例，基于402份有效问卷构建结构方程模型，考察短视频直播中消费者对特色农产品和畜产品溢价购买意愿的形成机制。此外，通过多群组分析检验这些机制在不同人口统计特征消费者之间是否存在差异。结果表明，短视频直播通过“场景重构—价值升级”和“场景重构—信任建立”的双重路径，有效促进消费者以溢价购买特色农产品和畜产品。进一步的多群组分析揭示，不同人口统计群体消费者在心理反应和购买意愿方面存在显著差异。本研究为促进特色农产品和畜产品优质优价的可持续消费提供了理论基础和实践启示，进而有助于农业部门的长期可持续发展。","Frontiers in Sustainable Food Systems","2026-10-22T00:00:00Z","论文",71,{"impact":107,"substance":18,"depth":108,"authority":109,"freshness":13,"relevant":22,"comment":110},12,16,13,"基于402份问卷的结构方程模型实证，揭示短视频直播场景重构驱动特色农产品溢价消费的双路径机制，对农产品电商与品牌溢价有参考价值，但属单案例学术研究，产业影响有限。",[112],{"name":102,"url":99},[114,115,116,117,118],"畜牧业","特色农产品","短视频直播","溢价购买","服务场景",{"code":32,"slug":33,"name":34,"path":35,"parent_code":8},[],{"status":38,"locked":14,"version":39,"method":40,"evidence":122},{"candidates":123,"agricultural_evidence":45},[124],{"code":32,"score":107,"supported":45,"title":125,"abstract":126,"tags":127},[33],[33],[114],[129,130],"内蒙古羊肉 短视频直播 溢价购买","特色农产品 短视频直播 服务场景 溢价购买","内蒙古羊肉短视频直播溢价购买-5544",0,"10.3389\u002Ffsufs.2026.1993041",{"doi":133,"openalex_id":135,"authors":136,"venue":102,"cited_by_count":132,"oa_url":99,"card":144,"direction":148,"ingested_from":150},"W7223146436",[137,139,142],{"name":138,"orcid":8},"Pei Jie",{"name":140,"orcid":141},"Liangyuan Song","https:\u002F\u002Forcid.org\u002F0009-0001-0240-5269",{"name":143,"orcid":8},"Liu Hehe",{"tldr":145,"method":146,"finding":147,"direction":148,"opportunity":149},"基于服务场景理论，用内蒙古羊肉案例研究短视频直播中特色农产品溢价购买的形成机制。","服务场景理论+结构方程模型，402份问卷，多群组分析。","直播通过“场景重构-价值升级”和“场景重构-信任建立”双路径促进溢价购买，且存在人口统计差异。","数字乡村与农业信息化","可延伸至不同品类与平台对比，或将直播场景要素量化接入农产品溯源与信任机制研究。","openalex","2026-10-22T11:20:15.054936Z",{"id":153,"title":154,"url":155,"summary":156,"summary_zh":8,"content":157,"source_name":158,"source_url":8,"published_at":159,"category":12,"cover_url":8,"hotness":13,"is_selected":14,"score":160,"score_detail":161,"sources":164,"tags":166,"primary_topic":171,"secondary_topics":172,"classification":173,"search_phrases":196,"slug":199,"view_count":22,"doi":8,"paper":8,"created_at":200},4851,"聚力科企协同创新 赋能农业绿色发展 农业农村部环保所召开科企战略合作对接会","https:\u002F\u002Fcaas.cn\u002Fxwzx\u002Fnkyw\u002Fd01d32e3f8ef44ee995e93536035a996.htm","10月9日,农业农村部环境保护科研监测所召开科企战略合作对接会暨签约仪式。中国农业科学院副院长刘现武出席并讲话,会议强调要锚定国家战略需求,坚持企业出题、院所答题、市场阅卷,创新科企融合模式,在农业绿色低碳领域打造协同创新标杆。围绕畜禽养殖绿色低碳、乡村环境智能监测、一体化在线监测装备研发及标准制定等方向联合开展技术攻关、工程化示范、产品试制和推广应用。","[English](https:\u002F\u002Fwww.caas.cn\u002Fen)[邮箱](https:\u002F\u002Fmail.caas.cn\u002F)[数字农科院](https:\u002F\u002Fi.caas.cn\u002F)[](https:\u002F\u002Fcaas.cn\u002Fcms\u002Fweb\u002Fsearch\u002Findex.jsp?siteID=cdb01dceb46e48488945d4465e90f221&aba=)\n\n官方微信 \n\n![Image 1](https:\u002F\u002Fcaas.cn\u002Fimages\u002F2023-01\u002F020ac4d3d8b6451782a8702c72604336.jpg)农科专家在线微信公众号\n\n![Image 2](https:\u002F\u002Fcaas.cn\u002Fimages\u002F2023-01\u002Fbf6579e4651e437db31a22cd2249b319.jpg)中国农科院微信公众号\n\n[![Image 3](https:\u002F\u002Fcaas.cn\u002Fstatic2022\u002Fimages\u002Fmenu_logo.png)](https:\u002F\u002Fcaas.cn\u002Findex.htm)\n\n*   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