IOT AND WEATHER DATA-DRIVEN SMART IRRIGATION FOR WATER-EFFICIENT CROP PRODUCTION
提出物联网与天气数据驱动的智能灌溉系统,按实时土壤与气象条件自动决策灌溉。
Digital Competence as a Predictor of Smart Agricultural Technology Utilization among Agricultural Education Lecturers in Colleges of Education in South-South Nigeria
研究尼日利亚农业教育讲师数字能力对智慧农业技术使用的影响。
Unveiling the impacts of high-standard farmland construction on climate-smart agriculture
研究高标准农田建设对气候智慧型农业的多维影响及协同权衡关系。
Artificial Intelligence for Environmental Resilience and Sustainable Innovation
系统综述AI在环境韧性与可持续创新中的应用、趋势与挑战。
Smart Agriculture and Sustainable Development in Agro-Ecosystems: Innovative Computational Modeling for Digital Twins
探讨数字孪生与计算建模在智慧农业可持续发展中的应用,聚焦小农户的挑战与机遇。
Microbiological safety of aquaponic systems: pathogen risks, challenges, and food safety interventions for Africa
综述非洲鱼菜共生系统的微生物安全风险、传播途径与防控策略。
Post-disturbance soil monitoring in forests using remote sensing: an evidence map
用证据图方法系统梳理遥感监测干扰后森林土壤退化的72项研究,明确其能力与局限。
Full shuffle and p-rectified semi-inner powerful IoU-based chili pepper flower recognition with environment-aware YOLO11
基于YOLO11改进,实现温室辣椒花精准检测。
Determinants of CSA Adoption in Coastal Bangladesh: An Application of Structural Path Analysis
研究孟加拉沿海农户气候智慧型农业(CSA)采纳的社会、制度与行为决定因素。
Deforestation and Desertification Dynamics in Northwestern Nigeria: A Systematic Review of Trends, Drivers, and Implications for the 2030 Agenda
系统综述尼日利亚西北部2000-2024年森林砍伐与荒漠化趋势、驱动因素及对2030议程的影响。
Nutritional, therapeutic, and industrial valorization of corn silk, cob, and husk: a review
综述玉米须、玉米芯和玉米苞叶的营养、治疗及工业应用价值。
Exploring the carbon footprint of Chinese beef systems – a life‑cycle assessment, decoupling analysis and spatial effects
用生命周期评估量化2002–2022年中国各省肉牛碳足迹,并分析脱钩与空间效应。
Nurturing people and planet: the role of breastfeeding in climate mitigation and adaptation
论文论证母乳喂养兼具气候减缓与适应价值,并指出配方奶粉的高碳排放与气候冲击的恶性循环。
AquaCrop modelling with frost risk in Southern Africa for bambara groundnut suitability and optimal planting dates
用AquaCrop结合霜冻算法评估南部非洲班巴拉花生适宜性与最佳播期。
Examining the shades of blue in the blue economy: a perspective on disaggregating impacts on food security in Puerto Rico
以波多黎各为例,探讨蓝色经济对粮食安全与公平的差异化影响。
Effects of microwave heating on concentration properties and quality attributes of blueberry–grape blended pulp
研究微波加热浓缩蓝莓-葡萄混合果浆的工艺参数对品质的影响。
Impact of chemical and enzymatic modification on structural, techno-functional, and rheological properties of Sacha inchi (Plukenetia volubilis L.) press cake flour
研究化学与酶法改性对印加果压榨饼粕蛋白结构、抗营养因子及流变特性的影响。
Climate and nutritional implications of Thai curry-over-rice menus: a recipe-level assessment of carbon footprints and dietary quality
评估90道泰式咖喱饭菜单的碳足迹与营养,揭示营养与碳排放的权衡。
How does agricultural digitalization drive green total factor productivity? Evidence from rural industrial integration, data factor allocation, and spatial effects in China
基于中国省级面板数据,揭示农业数字化通过产业融合与数据要素配置提升农业绿色全要素生产率。
Life-cycle assessment of tomato value chain—from farms to upcycling waste
对克罗地亚番茄全价值链进行生命周期评价,涵盖种植、加工及番茄渣废弃物处理。